Information received on 24/03/2020 from Dr Mark Davidson, Associate Administrator, USDA-APHIS, United States Department of Agriculture, Washington, United States of America | |
Summary
Report type |
Follow-up report No. 1 |
Date of start of the event |
10/03/2020 |
Date of confirmation of the event |
12/03/2020 |
Report date |
24/03/2020 |
Date submitted to OIE |
24/03/2020 |
Reason for notification |
Recurrence of a listed disease |
Date of previous occurrence |
30/08/2019 |
Manifestation of disease |
Clinical disease |
Causal agent |
Low pathogenic avian influenza virus |
Serotype |
H7N3 |
Nature of diagnosis |
Laboratory (advanced) |
This event pertains to |
a defined zone within the country |
Related reports |
Immediate notification (16/03/2020) Follow-up report No. 1 (24/03/2020)
| |
|
Outbreak 1 |
Union County, Union, North Carolina |
Date of start of the outbreak |
13/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
16989 |
|
|
16989 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 2 |
Anson County, Anson, North Carolina |
Date of start of the outbreak |
13/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
24068 |
|
|
24068 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 3 |
Union County, Union, North Carolina |
Date of start of the outbreak |
13/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
11612 |
|
|
11612 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 4 |
Union County, Union, North Carolina |
Date of start of the outbreak |
13/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
17877 |
|
|
17877 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 5 |
Chesterfield County, Chesterfield, South Carolina |
Date of start of the outbreak |
13/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
36649 |
|
|
36649 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 6 |
Union County, Union, North Carolina |
Date of start of the outbreak |
15/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
15590 |
|
|
15590 |
0 | |
Affected population |
Commercial turkey breeder flock | |
Outbreak 7 |
Union County, Union, North Carolina |
Date of start of the outbreak |
16/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
20070 |
|
|
20070 |
0 | |
Affected population |
Commercial turkey meat flock | |
Outbreak 8 |
Union County, Union, North Carolina |
Date of start of the outbreak |
19/03/2020 |
Outbreak status |
Continuing (or date resolved not provided) |
Epidemiological unit |
Farm |
Affected animals |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
45974 |
|
|
45974 |
0 | |
Affected population |
Commercial turkey meat flock | |
Summary of outbreaks |
Total outbreaks: 8 |
Total animals affected |
Species |
Susceptible |
Cases |
Deaths |
Killed and disposed of |
Slaughtered |
Birds |
188829 |
** |
|
188829 |
0 | |
Outbreak statistics |
Species |
Apparent morbidity rate |
Apparent mortality rate |
Apparent case fatality rate |
Proportion susceptible animals lost* |
Birds |
** |
** |
** |
** | |
*Removed from the susceptible population through death, destruction and/or slaughter |
**Not calculated because of missing information | |
Epidemiology
Source of the outbreak(s) or origin of infection |
|
Epidemiological comments |
24 Mar 2020 Update--Surveillance testing for H5/H7 Avian Influenza has identified H7N3 low pathogenic avian influenza (LPAI) in commercial turkey meat flocks at an additional 3 premises in North Carolina and 1 premises in South Carolina. H7 LPAI was also confirmed in 1 commercial turkey breeder and 3 other turkey meat flocks in North Carolina. No clinical signs have been observed in these recently identified flocks. Affected premises for this event total 11. All confirmed positive premises have been depopulated and disposal is ongoing. The USDA Animal Plant Health Inspection Service (APHIS) and Departments of Agriculture in affected states continue enhanced surveillance and testing as well as a comprehensive epidemiological investigation. | |
|
Control measures
Measures applied |
- Movement control inside the country
- Surveillance within containment and/or protection zone
- Quarantine
- Zoning
- Vaccination prohibited
- No treatment of affected animals
|
Measures to be applied |
| |
Diagnostic test results
Laboratory name and type |
Species |
Test |
Test date |
Result |
National Veterinary Services Laboratories (National laboratory) |
Birds |
gene sequencing |
17/03/2020 |
Positive |
National Veterinary Services Laboratories (National laboratory) |
Birds |
gene sequencing |
23/03/2020 |
Positive |
National Veterinary Services Laboratories (National laboratory) |
Birds |
real-time reverse transcriptase/polymerase chain reaction (RRT-PCR) |
17/03/2020 |
Positive |
National Veterinary Services Laboratories (National laboratory) |
Birds |
real-time reverse transcriptase/polymerase chain reaction (RRT-PCR) |
21/03/2020 |
Positive | |
Future Reporting
The event is continuing. Weekly follow-up reports will be submitted. | |